Himalayan Salt Aged RibeyePriceFrom £9.50Native Breed ribeye aged for 4-5 weeks in our dry aging fridge with Himalayan salt blocks, giving a deeper dry age flavour and texture. SizeSelectQuantity*Add to Cart
Himalayan Salt Aged RibeyePriceFrom £9.50Native Breed ribeye aged for 4-5 weeks in our dry aging fridge with Himalayan salt blocks, giving a deeper dry age flavour and texture. SizeSelectQuantity*Add to Cart